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brucet
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 Posted: Sun Nov 25th, 2007 10:10 pm

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wyohunter wrote: Do you like eating them? and if so how do you cook them?
To be honest with you we always threw them back(released) and kept all the codfish,haddack,pollock.I never know anyone to keep them to eat.



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firedawg226
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 Posted: Sun Nov 25th, 2007 10:21 pm

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  I have eaten alot of shark steak over the years and they are very tasty. creole , lemon-pepper, season-salt, all are good on shark. Serve they with some rice or pasta and they are great...



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wyohunter
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 Posted: Mon Nov 26th, 2007 09:11 am

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brucet wrote: wyohunter wrote: Do you like eating them? and if so how do you cook them?
To be honest with you we always threw them back(released) and kept all the codfish,haddack,pollock.I never know anyone to keep them to eat.

The next time you catch one you ought to give it a try. I thought it was very good.



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brucet
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 Posted: Tue Nov 27th, 2007 02:21 am

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wyohunter wrote: brucet wrote: wyohunter wrote: Do you like eating them? and if so how do you cook them?
To be honest with you we always threw them back(released) and kept all the codfish,haddack,pollock.I never know anyone to keep them to eat.

The next time you catch one you ought to give it a try. I thought it was very good.

Thanks,I'll have to do that.:D



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boarmaster
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 Posted: Sat Dec 8th, 2007 12:40 am

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I like all fish from shark to croaker! Shellfish too!  I even eat tuna right out of the can. I can eat my weight in sushi rolls; I make them at home and eat the whole roll like a burrito. I do like the cooked meat better than the raw though. 



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brucet
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 Posted: Sat Dec 8th, 2007 07:25 pm

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boarmaster wrote: I like all fish from shark to croaker! Shellfish too!  I even eat tuna right out of the can. I can eat my weight in sushi rolls; I make them at home and eat the whole roll like a burrito. I do like the cooked meat better than the raw though. 
I love shell fish.Bet I could hold my own with you eating shell fish.Been a few years, but I once eat 15 lobsters in one setting:P:P:P



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firedawg226
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 Posted: Sun Dec 9th, 2007 10:21 pm

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  Okay Brucet, i cant eat that many lobsters, you win.  I bet your cholesterol is 5000 plus, cause 15 lobsters equals 30 pounds of melted butter.:)



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wyohunter
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 Posted: Sun Dec 9th, 2007 11:11 pm

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I bet Bruce takes 10 Lipitor at a time or he has teflon coated veins.



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brucet
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 Posted: Tue Dec 11th, 2007 01:33 am

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MMM...........GOOD:P:P:P:P:D



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brucet
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 Posted: Tue Dec 11th, 2007 01:35 am

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You can buy the lobster right off the boat in New Brunswick canada for $1 a pound.:D:P



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wyohunter
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 Posted: Tue Dec 11th, 2007 09:09 am

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Good God, I'm glad I don't live there I'd weigh 500lbs with lobster that cheap.



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 Posted: Tue Dec 11th, 2007 11:07 am

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  Do i hear Brucet volunteering to sent overnight, iced down, perishable parcels to the less fortunate for Christmas? Cost reimbursed of course!:D sounds like fresh lobster instead of turkey, starting to drool:P.



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brucet
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 Posted: Wed Dec 12th, 2007 12:58 am

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They will only let someone bring back 10 pounds of lobster over the border.You eat them right there.Guess you guys will have to come here:D



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firedawg226
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 Posted: Wed Dec 12th, 2007 01:48 am

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  Well that sucks.... Having to eat them there that is, guess i'll have to plan a trip and bring the wife cause i aint gonna be able to go if there is lobster involved with out her...



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 Posted: Wed Dec 12th, 2007 01:52 am

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brucet wrote: They will only let someone bring back 10 pounds of lobster over the border.You eat them right there.Guess you guys will have to come here:D
Damn the bad luck :(



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